The identification of the some beneficial peptides in meats and the functional improvement of meat products by modifying the protein properties

Muguruma M., AHHMED A.

The 1st International Symposium of Brain Korea: 21,, Gwangju, South Korea, 14 November 2006, pp.27-41, (Full Text)

• Publication Type: Conference Paper / Full Text
• City: Gwangju
• Country: South Korea
• Page Numbers: pp.27-41
• Yıldız Technical University Affiliated: Yes