Copy For Citation
Dertli E., Colquhoun I. J., Côté G. L., Le Gall G., Narbad A.
Food Chemistry, vol.242, pp.45-52, 2018 (SCI-Expanded)
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Publication Type:
Article / Article
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Volume:
242
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Publication Date:
2018
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Doi Number:
10.1016/j.foodchem.2017.09.017
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Journal Name:
Food Chemistry
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Journal Indexes:
Science Citation Index Expanded (SCI-EXPANDED), Scopus
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Page Numbers:
pp.45-52
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Keywords:
Lactobacillus brevis, Exopolysaccharides, alpha-D-Glucan, NMR analysis, LACTIC-ACID BACTERIA, GAS-LIQUID-CHROMATOGRAPHY, UNUSUAL DEXTRANS, MASS-SPECTROMETRY, GLUCANSUCRASE, METHYLATION, ENZYMES, EXOPOLYSACCHARIDES, MECHANISM, STRAINS
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Yıldız Technical University Affiliated:
Yes