Production and some properties of yoghurt ice cream in Turkey


ÖZDEMİR C., Demirci M., ÖZDEMİR S., Sagdic O.

Milchwissenschaft, vol.60, no.4, pp.419-422, 2005 (Journal Indexed in SCI) identifier identifier

  • Publication Type: Article / Article
  • Volume: 60 Issue: 4
  • Publication Date: 2005
  • Title of Journal : Milchwissenschaft
  • Page Numbers: pp.419-422
  • Keywords: yoghurt ice cream (properties), FROZEN YOGURT, SURVIVAL