Mutlu D., Sağdıç O., Toker Ö. S.
International Food Innovation and Sustainability Congress, İstanbul, Turkey, 16 - 18 May 2024, pp.218, (Summary Text)
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Publication Type:
Conference Paper / Summary Text
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City:
İstanbul
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Country:
Turkey
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Page Numbers:
pp.218
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Open Archive Collection:
AVESIS Open Access Collection
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Yıldız Technical University Affiliated:
Yes