Concentration of Skim Milk and Dairy Products by Forward Osmosis

HASANOĞLU A. M., Gül K.

Journal of Turkish Chemical Society, vol.1, no.1, pp.149-160, 2017 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 1 Issue: 1
  • Publication Date: 2017
  • Journal Name: Journal of Turkish Chemical Society
  • Page Numbers: pp.149-160
  • Yıldız Technical University Affiliated: Yes