Copy For Citation
KARAMAN K., POLAT B., OZTURK I., Sagdic O., OZDEMIR C.
Journal of medicinal food, vol.14, pp.1238-43, 2011 (SCI-Expanded)
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Publication Type:
Article / Article
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Volume:
14
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Publication Date:
2011
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Doi Number:
10.1089/jmf.2010.0262
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Journal Name:
Journal of medicinal food
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Journal Indexes:
Science Citation Index Expanded (SCI-EXPANDED), Scopus
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Page Numbers:
pp.1238-43
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Keywords:
antimicrobial activity, antioxidant, antiradical, Eremurus spectabilis, total phenolic content, volatile compounds, ANTIOXIDANT ACTIVITY, ANTIBACTERIAL ACTIVITIES, ANTIMICROBIAL ACTIVITIES, AROMATIC PLANTS, L., CONSTITUENTS, PHENOLICS, CAPACITY, EXTRACTS, FOODS
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Yıldız Technical University Affiliated:
No