Determination of Wheat Quality Parameters Based on Near Infrared Spectroscopy and Artificial Neural Network

Mutlu A., Genis H., Ozturk R., BAŞARAN AKGÜL N., Sanal T., Kaplan Evlice A., ...More

The 1st International Congress on Food Technology, 01 November 2010

  • Publication Type: Conference Paper / Full Text
  • Yıldız Technical University Affiliated: No