Impact of exopolysaccharide production on functional properties of some Lactobacillus salivarius strains


Mercan E., İspirli H., Sert D., YILMAZ M. T., Dertli E.

Archives of Microbiology, vol.197, no.9, pp.1041-1049, 2015 (SCI-Expanded) identifier identifier identifier

  • Publication Type: Article / Article
  • Volume: 197 Issue: 9
  • Publication Date: 2015
  • Doi Number: 10.1007/s00203-015-1141-0
  • Journal Name: Archives of Microbiology
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.1041-1049
  • Keywords: Lactobacillus salivarius, Exopolysaccharides (EPS), Functional properties, LACTIC-ACID BACTERIA, RHAMNOSUS GG, PROBIOTIC PROPERTIES, BIOFILM FORMATION, JOHNSONII FI9785, BROILER CHICKEN, DAIRY-PRODUCTS, ADHESION, COLONIZATION, PURIFICATION
  • Yıldız Technical University Affiliated: Yes