CHEMICAL COMPOSITION, ANTIOXIDANT AND ANTIMICROBIAL ACTIVITY OF Prunus spinosa L. FRUIT EXTRACT

metin e., UÇAK ÖZKAYA G., DURAK M. Z., DERTLİ E.

III. International Agricultural, Biological & Life Science Conference, Edirne, Turkey, 1-3 September 2021, 1 - 03 September 2021, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• Yıldız Technical University Affiliated: No