The diversity of bacteriocin producing lactic acid bacteria in tarhana fermentation
KAYA H. İ., ŞİMŞEK Ö.
Symposium on Euroasian Biodiversity, 23 May 2017 - 27 May 2016, (Summary Text)
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Publication Type:
Conference Paper / Summary Text
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Yıldız Technical University Affiliated:
No