General Information

Institutional Information: Faculty Of Chemical And Metallurgical Engineering, Department Of Food Engineering
WoS Research Areas: Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Science, Food Technology
Metrics

Publication

7

Publication (WoS)

3

Publication (Scopus)

2

Citation (WoS)

20

H-Index (WoS)

2

Citation (Scopus)

8

H-Index (Scopus)

2

Project

1

Open Access

4
UN Sustainable Development Goals