General Information

Institutional Information: Faculty Of Chemical And Metallurgical Engineering, Department Of Food Engineering
WoS Research Areas: Agriculture & Environment Sciences (AGE), AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY
Avesis Research Areas: Food Engineering, Food Science, Food Chemistry, Engineering and Technology

Metrics

Publication

22

Citation (WoS)

99

H-Index (WoS)

4

Citation (Scopus)

183

H-Index (Scopus)

5

Project

1

Open Access

3
UN Sustainable Development Goals

Contact

Email
osaroglu@yildiz.edu.tr
Web Page
https://avesis.yildiz.edu.tr/osaroglu
Office
A-116