Principals of Halal meat products and bioactive properties of their proteins

Ahhmed A., Yılmaz M. T., Sağdıç O., Arıcı M., Yetim H., Sakata J.

Bulletin of Meat and Meat Products, vol.59, no.1, pp.17-22, 2018 (Peer-Reviewed Journal)

  • Publication Type: Article / Review
  • Volume: 59 Issue: 1
  • Publication Date: 2018
  • Journal Name: Bulletin of Meat and Meat Products
  • Page Numbers: pp.17-22
  • Yıldız Technical University Affiliated: Yes