Characterisation of exopolysaccharides derived from selected bacterial strains isolated from yogurt and sourdough

KURNAZ A. A., POYRAZ E., ERMİŞ E., DERTLİ E., YILMAZ M. T.

4th North and East European Congress on Food, Vilnius, Lithuania, 11 - 13 September 2017, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• City: Vilnius
• Country: Lithuania
• Yıldız Technical University Affiliated: Yes