Effective moisture diffusivity and activation energy during convective drying of bread containing clove oil/orange oil


Şahin F. İ., Acaralı N.

JOURNAL OF THE INDIAN CHEMICAL SOCIETY, vol.100, no.3, pp.1-7, 2023 (SCI-Expanded) identifier identifier

  • Publication Type: Article / Article
  • Volume: 100 Issue: 3
  • Publication Date: 2023
  • Doi Number: 10.1016/j.jics.2023.100952
  • Journal Name: JOURNAL OF THE INDIAN CHEMICAL SOCIETY
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus, Analytical Abstracts, Chemical Abstracts Core, EMBASE
  • Page Numbers: pp.1-7
  • Keywords: Activation energy, Bread, Effective moisture diffusivity, Drying
  • Yıldız Technical University Affiliated: Yes