Development of functional soft food for elderly persons by using meat, part II

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Muguruma M., Kuroda R., Matsumoto N., AHHMED A., Nakade K., Kawahara S., ...More

Ito Ham, pp.11, Ibaraki, 2006

• Publication Type: Expert Report / Expert Report
• Publication Date: 2006
• City: Ibaraki
• Yıldız Technical University Affiliated: Yes