The Analysis of the Boron Amounts in Coffees By The Method of ICP-OES


Dere Özdemir Ö., Kıpçak A. S., Derun E., Tuğrul N., Pişkin M. B.

International Review of Chemical Engineering Rapid Communications (IRECHE), vol.2, no.2, pp.326-328, 2010 (Peer-Reviewed Journal)