The Protective Effect of Amino Acids on the Copper(II)-Catalyzed Autoxidation of Ascorbic Acid

SÖNMEZOĞLU İ.

Journal of Food and Drug Analysis, vol.16, no.6, pp.46-53, 2008 (SCI-Expanded)

  • Publication Type: Article / Article
  • Volume: 16 Issue: 6
  • Publication Date: 2008
  • Journal Name: Journal of Food and Drug Analysis
  • Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
  • Page Numbers: pp.46-53
  • Yıldız Technical University Affiliated: Yes