EFFECT OF IN SITU EXOPOLYSACCHARIDE PRODUCTION ON SENSORYPROPERTIES OF TURKISH-TYPE FERMENTED SAUSAGE

YILMAZ M. T., TOKER Ö. S., TATLISU N. B., ARICI M., DERTLİ E.

Sigma Journal of Engineering and Natural Sciences, 2016 (ESCI, Scopus)

• Publication Type: Article / Article
• Publication Date: 2016
• Doi Number: 10.1016/j.meatsci.2016.06.008
• Journal Name: Sigma Journal of Engineering and Natural Sciences
• Journal Indexes: Emerging Sources Citation Index (ESCI), Scopus, Academic Search Premier, Directory of Open Access Journals
• Yıldız Technical University Affiliated: Yes