The effect of press temperature on the total tocopherols, sterol, fatty acid, phenolic profile, in-vitro cytotoxicity assay, and anti-inflammatory activity
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Başdoğan H., Akman P. K., Metin Yıldırım R., Sağdıç O., Geçgel Ü., Tekın-Cakmak Z. H., ...More
Ciencia E Tecnologia De Alimentos, vol.1, no.1, pp.1-10, 2021 (SCI-Expanded)
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Publication Type:
Article / Article
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Volume:
1
Issue:
1
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Publication Date:
2021
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Doi Number:
10.1590/fst.20621
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Journal Name:
Ciencia E Tecnologia De Alimentos
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Journal Indexes:
Science Citation Index Expanded (SCI-EXPANDED), Scopus, CAB Abstracts, Food Science & Technology Abstracts, Veterinary Science Database, Directory of Open Access Journals
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Page Numbers:
pp.1-10
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Keywords:
cold-pressed oil, pumpkin seed oil, cytotoxic effect, anti-inflammatory activity, antioxidant activity
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Yıldız Technical University Affiliated:
Yes