Survival of Listeria monocytogenes in Ayran, a traditional Turkish fermented drink Preživljavanje bakterije Listeria monocytogenes u Ayranu, tradicionalnom turskom fermentiranom napitku

Akkaya L., Kara R., MUDUROGLU R., SAĞDIÇ O.

Mljekarstvo, vol.65, no.2, pp.130-137, 2015 (SCI-Expanded, Scopus)

• Publication Type: Article / Article
• Volume: 65 Issue: 2
• Publication Date: 2015
• Doi Number: 10.15567/mljekarstvo.2015.0207
• Journal Name: Mljekarstvo
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Page Numbers: pp.130-137
• Yıldız Technical University Affiliated: Yes