“Antioxidant/Prooxidant Effects of Garlic on Linoleic acid Peroxidation Induced by Copper(II)”
Copy For Citation
SÖNMEZOĞLU İ. , Apak R.
XI. Chemical Physics Congress, Piri Reis Üniv. İstanbul., 01 October 2014, pp.36
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Publication Type:
Conference Paper / Full Text
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Page Numbers:
pp.36
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Yıldız Technical University Affiliated:
Yes