Investigation of the effect of temperature and pretreatment on the rehydration capacities of dried nectarine slices Investigação do efeito da temperatura e do pré-tratamento na capacidade de reidratação das fatias secas da nectarina
SOYSAL F., İSMAİL O.
Acta Scientiarum - Technology, vol.39, pp.551-558, 2017 (Journal Indexed in SCI Expanded)
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Publication Type:
Article / Article
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Volume:
39
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Publication Date:
2017
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Doi Number:
10.4025/actascitechnol.v39i0.30412
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Title of Journal :
Acta Scientiarum - Technology
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Page Numbers:
pp.551-558