Muscle structure discrepancies and physicochemical changes in proteins of Turkish cured beef cuts.


AHHMED A. , Kaneko G., Karaman S., Yetim H., Ushio H., Sakata R.

The Japanese Journal of Animal Hygiene,, vol.28, pp.4-16, 2012 (Non-Refreed Journal)

  • Publication Type: Article / Article
  • Volume: 28
  • Publication Date: 2012
  • Title of Journal : The Japanese Journal of Animal Hygiene,
  • Page Numbers: pp.4-16