SİYAH HAVUÇ (DAUCUS CAROTA SSP. SATIVUS VAR. ATRORUBENS ALEF) LİFİ İLE ZENGİNLEŞTİRİLMİŞ EKMEĞİN KALİTE VE ANTİOKSİDAN ÖZELLİKLERİ


BAY YILMAZ B., PEKMEZ H.

GIDA, vol.45, no.2, pp.290-298, 2020 (Peer-Reviewed Journal)

  • Publication Type: Article / Article
  • Volume: 45 Issue: 2
  • Publication Date: 2020
  • Doi Number: 10.15237/gida.gd19134
  • Journal Name: GIDA
  • Journal Indexes: TR DİZİN (ULAKBİM)
  • Page Numbers: pp.290-298
  • Yıldız Technical University Affiliated: Yes