Probiyotiklerin Ötesinde Fonksiyonel Bileşen Konseptleri: Postbiyotikler ve Paraprobiyotikler

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Tatar B., Öztürk H. İ.

TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY, vol.10, no.9, pp.1747-1755, 2022 (TRDizin)

• Publication Type: Article / Review
• Volume: 10 Issue: 9
• Publication Date: 2022
• Doi Number: 10.24925/turjaf.v10i9.1747-1755.5439
• Journal Name: TURKISH JOURNAL OF AGRICULTURE: FOOD SCIENCE AND TECHNOLOGY
• Journal Indexes: CAB Abstracts, Directory of Open Access Journals, TR DİZİN (ULAKBİM)
• Page Numbers: pp.1747-1755
• Yıldız Technical University Affiliated: No