Determination of Some Physicochemical Properties of Kırklareli Cheese
2ndInternational Symposium on Traditional Foods from Adriatic to Caucasus, Ohrid, Macedonia, 24 - 26 October 2013, pp.144, (Summary Text)
- Publication Type: Conference Paper / Summary Text
- City: Ohrid
- Country: Macedonia
- Page Numbers: pp.144
- Yıldız Technical University Affiliated: Yes