Comparison of dry, wet, and microwave ashing methods for the determination of Al, Zn, and Fe in yogurt samples by atomic absorption spectrometry

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Yaman M., Durak M., Bakirdere S.

Spectroscopy Letters, vol.38, pp.405-417, 2005 (SCI-Expanded)

• Publication Type: Article / Article
• Volume: 38
• Publication Date: 2005
• Doi Number: 10.1081/sl-200062997
• Journal Name: Spectroscopy Letters
• Journal Indexes: Science Citation Index Expanded (SCI-EXPANDED), Scopus
• Page Numbers: pp.405-417
• Yıldız Technical University Affiliated: No