Is Organic Food a Sustainable Choice? Evaluating Organic Food Production in The Framework of Environmental Sustainability


Köse Ş. G.

Business and Management Studies: An International Journal, vol.8, no.4, pp.1-12, 2020 (Refereed Journals of Other Institutions)

  • Publication Type: Article / Article
  • Volume: 8 Issue: 4
  • Publication Date: 2020
  • Title of Journal : Business and Management Studies: An International Journal
  • Page Numbers: pp.1-12