Biological Preservation of Foods ....


Sağdıç O., Törnük F., Ozturk I., Karasu S. , Yılmaz M. T.

in: Microbial Food Safety and Preservation Techniques, Ravishankar, R.V., Bai, J.A., Editor, Crc Press, Adana, pp.453-473, 2014

  • Publication Type: Book Chapter / Chapter TextBook
  • Publication Date: 2014
  • Publisher: Crc Press
  • City: Adana
  • Page Numbers: pp.453-473
  • Editors: Ravishankar, R.V., Bai, J.A., Editor