Physicochemical and bioactive properties of hardaliye

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Vardar U. S., Tekin Çakmak Z. H., Özçelik Kutlu G.

The 3rd International Symposium on ‘Traditional Foods from Adriatic to Caucasus, Sarajevo, Bosnia And Herzegovina, 1 - 04 October 2015, pp.503-504, (Summary Text)

• Publication Type: Conference Paper / Summary Text
• City: Sarajevo
• Country: Bosnia And Herzegovina
• Page Numbers: pp.503-504
• Yıldız Technical University Affiliated: Yes