General Information

Institutional Information: Faculty Of Chemical And Metallurgical Engineering, Department Of Food Engineering
WoS Research Areas: Agricultural Sciences, Agriculture & Environment Sciences (Age), Food Science & Technology
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Science, Food Microbiology, Engineering and Technology

Names in Publications: METİN YILDIRIM Ruşen
Metrics

Publication

55

Publication (WoS)

27

Publication (Scopus)

26

Citation (WoS)

460

H-Index (WoS)

10

Citation (Scopus)

540

H-Index (Scopus)

11

Citation (Scholar)

156

H-Index (Scholar)

6

Project

5

Open Access

3
UN Sustainable Development Goals