General Information

Institutional Information: Faculty Of Chemical And Metallurgical Engineering, Department Of Food Engineering
WoS Research Areas: Agriculture & Environment Sciences (AGE), AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY
Scopus Research Areas: Food Science
Avesis Research Areas: Food Engineering, Food Science, Food Microbiology, Food Technology, Food Biotechnology, Engineering and Technology

Names in Publications: Kayacan-Cakmakoglu Selma, Kayacan Selma, Kayacan S.
Metrics

Publication

57

Publication (WoS)

28

Publication (Scopus)

28

Citation (WoS)

584

H-Index (WoS)

13

Citation (Scopus)

679

H-Index (Scopus)

13

Citation (Scholar)

59

H-Index (Scholar)

5

Citation (TrDizin)

18

H-Index (TrDizin)

1

Citation (Sum Other)

18

Project

8

Open Access

10
UN Sustainable Development Goals