General Information

Institutional Information: Faculty Of Chemical And Metallurgical Engineering, Department Of Food Engineering
Research Areas: Food Engineering, Food Technology, Cereals Technology, Engineering and Technology

Metrics

Publication

50

Citation (WoS)

138

H-Index (WoS)

6

Citation (Scopus)

189

H-Index (Scopus)

6

Project

4

Thesis Advisory

4

Open Access

33
UN Sustainable Development Goals

Contact

Email
ozulkug@yildiz.edu.tr
Web Page
https://avesis.yildiz.edu.tr/ozulkug