General Information

Institutional Information: Faculty Of Chemical And Metallurgical Engineering, Department Of Food Engineering
WoS Research Areas: Agriculture & Environment Sciences (AGE), AGRICULTURAL SCIENCES, FOOD SCIENCE & TECHNOLOGY
Avesis Research Areas: Food Engineering, Food Technology, Fats Technology, Engineering and Technology

Metrics

Publication

156

Citation (WoS)

1417

H-Index (WoS)

21

Citation (Scopus)

1484

H-Index (Scopus)

22

Project

12

Thesis Advisory

25

Open Access

50
UN Sustainable Development Goals

Contact

Web Page
https://avesis.yildiz.edu.tr/skarasu
Office
A-117
Address
skarasu@yildiz.edu.tr, salihkarasuu@gmail.com